Archive | February, 2010

Beneficial Effects Of Resveratrol On Fatty Liver Disease

Resveratrol, a phytochemical found in red grapes and red wine and attributed with several health therapeutic qualities, is now reported to be successful in treating human alcoholic fatty liver disease. Scientists from the University of South Florida Health Sciences Center in Tampa reported their success using resveratrol to treat liver diseases like cirrhosis and fibrosis. [...]

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Study Shows Resveratrol Lowers The Chance of Stroke

In a new study presented at the conference of the Society for Neuroscience in Atlanta, it was revealed that resveratrol considerably lowered the chances of having a stroke. This study proves that resveratrol directly impacts on the brain functions and protects against stroke and it is in line with other research findings that have established [...]

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